This recipe was in heavy circulation on Facebook so I gave it a try. It is as good as everyone said it is. The original recipe calls for a Italian dressing seasoning packet. Since I had a ranch dressing seasoning packet on hand, I used it instead.
Yields 4 entrée portions
Prep time: 10 minutes
Cook time: 15 minutes
Ingredients:
2lb Raw Shrimp, 16 to 20 count, peeled and devined
1 stick butter
2 lemons, sliced
1 Ranch Dressing Seasoning Packet
1 Tbsp Italian Seasoning
Black Pepper
Sea Salt
Set oven to 375°
Place butter in baking dish and place in oven to melt while oven reaches cooking temperature.
When butter melts, remove dish from oven and line with lemon slices.
Toss shrimp in ranch seasoning and layer on top of lemon slices
Sprinkle shrimp with remaining seasonings.
Bake for 12 to 15 minutes.
Serve immediately.
ENJOY!
