Chocolate Cranberry Cheesecake Bars

I found this recipe on  the label of a can of Eagle Brand Sweetended Condensed Milk. My family and friends LOVE IT & you will too!

Servings: 20 sqaures
Prep Time: 20 minutes
Cook Time: 45 minutes

ThingsYou'll Need:
13x9 inch Baking Dish
Mixer

Ingredients:
1c Butter
1c Brown Sugar
2 1/4c Cake Flour
1 1/2c Oats
1c Walnuts
1c Cream Cheese, softened
1 can Sweetened Condensed Milk
1tsp Vanilla
1c Dried Cranberries
2c Chocolate Chips

1. Preheat conventional oven to 350 degrees
2. Butter & Flour a 13x9in baking dish
3. Beat butter & brown sugar
4. Gradually beat in flour & oats until crumbly
5. Stir in chocolate chips & walnuts
6. Set aside 2 cups
7. Press remaining mixture into pan
8. Bake 10-15 minutes
9. Beat cream cheese
10. Gradually beat in condensed milk & vanilla
11. Fold in dried cranberries
12. Pour over hot crust
13. Sprinkle remaining flour mixture on top
14. Bake for an additional 25-30 minutes
15. Let cool, then refridgerate
16. Cut into bars & serve*

*After these bars have been cut, they can be wrapped individually and frozen. Pack a frozen one in your kid(s) lunch bag(s). They will be thawed by lunch and ready to eat.