Prep Time: 3 minutes
Makes: 12 ounces
Ingredients:
1/2 C Mayonnaise
1/4 C Honey
1 Tbsp Course Dijon Mustard
1 Tbsp Lemon Juice
1/2 Tsp Ground Black Pepper
Instructions:
- Whisk all ingredients until smooth.
- Store in an airtight container and refrigerate for up to a week.